- Dinner buffet for RM59 instead of RM98
Behind the walls of Flavors Restaurant lies a blend of contemporary and traditional concepts where ‘anyaman’ partitions and luminescent blue lighting line the ceilings to pour upon buffet counters, timber floorings, tables, and cushioned chairs. Guests may choose to dine in the Spice Private Room or on an elevated platform while chefs at the show kitchen and live cooking stations demonstrate noodle-twirling skills before discerning diners. A repertoire of dishes grace buffet spreads with traditional and authentic culinary offerings like beehoon soup utara, ikan bakar, and signature beef and chicken satay. The restaurant hovers on the first floor of Swiss-Garden Hotel & Residences KL within the vicinity of Jalan Pudu in Kuala Lumpur.